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National Popcorn Day: Super Easy Caramel Popcorn Recipe

March 10th is National Popcorn day. Here's a quick, easy, and tasty idea on how to celebrate. 

The Recipe

Ingredients:

  • 1 Bag (12 Cups) of popcorn
  • 1 stick (1/2 Cup) of butter
  • 1/2 Cup of Brown Sugar
  • 8-12 Large Marshmallows

Instructions:

  1. Pop 1 bag of popcorn, set aside.
  2. Put the Stick of butter and the brown sugar in a medium sized microwave safe bowl.
  3. Microwave the two for 2 minutes
  4. Take out and stir a bit, add in the marshmallows- Careful at this point the mixture is extremely hot
  5. Microwave again for 1:30-2:00 minutes
  6. Take out and give it a quick stir, if a few marshmallow chunks aren't fully devolved that's alright.
  7. Pour the mixture over the popcorn stirring carefully with a wooden spoon. Be extra careful to not touch the caramel while stirring as its extremely hot still.
  8. Put into a bowl or on a plate, allow to cool for a bit
  9. Enjoy!

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