About Us

Crossroads @ 1930 South Oliver started with the idea of operating a family restaurant & setting itself apart from the other commercial steak houses that serve average cuts of beef at high prices. We decided to serve the best of Kansas home grown Black Angus beef. Controlled feeding, processing and dry aging in the nearby Flint-hills of Kansas, guarantees our customer the most consistent TOP quality steaks that no one else can offer. We believe in Quality & Value. Our Italian Sausage is made from the same quality dry aged Angus Beef. The Bratwurst, Hot links & beef pepperoni are all 100% lean beef.

Crossroads features An Italian Corner with the best Lasagna & Manicotti made with our beef Italian sausage, so are our Pizzas.

Cross Over to Mediterranean flavors with our Angus beef Kafta, & Sirloin Kebobs, Shrimp & Chicken Kebobs, Hummus & Tabouleh. We have a selection that gives our customers a choice of foods Not Available at other Steakhouses including salmon & seafood. Excellent, courteous, polite & efficient Service Staff provides a pleasant environment. It is where you can enjoy A GLASS of WINE or a Bottle of BEER with a superb steak in a quiet environment. Soft background music helps conversation & enjoyment. No TVs, No loud music Minimum Noise levels, comfortable seating, Luxurious Banquet Room available for parties, conferences & family occasions. We provide an atmosphere for enjoyable dinners. We offer QUALITY & VALUE for the true Connoisseur.

Limited selection of domestic, French & Italian, Wines and beer & a good selection of Scotch Whiskey is designed not to break the budget. Come and Enjoy.